Name: Savory Garlic Butter Chicken Bites Ready in Just 15 Minutes
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Ingredients: 2 tbsp Olive oil (This oil helps create a crispy texture while cooking over high heat.); 1.5 lbs Boneless, skinless chicken breasts, cut into bite-size pieces; 3 tbsp All-purpose flour (A light coating ensures golden browning and adds a touch of crunch.); 0.5 tsp Salt (Enhances overall flavor and balances the richness of the butter.); 0.5 tsp Pepper (Adds a nice kick to the chicken bites.); 0.5 tsp Italian seasoning (A blend of herbs that brings an aromatic depth to the dish.); 0.5 tsp Onion powder (This ingredient adds a subtle sweetness and flavor without overpowering.); 3 tbsp Butter, melted (The star ingredient, bringing richness and helping to meld all the flavors together.); 4 tsp Garlic, minced (Fresh garlic packs a flavorful punch that makes these Garlic Butter Chicken Bites unforgettable.); 1 tbsp Fresh parsley, finely chopped (This herb adds a pop of color and a fresh finish to the dish.)

The sizzling sound of chicken hitting a hot skillet can instantly transport me to my favorite family dinners, where hearty meals and laughter filled the air. Today, I'm thrilled to share my quick and easy recipe for Garlic Butter Chicken Bites, a dish that not only satisfies those cravings for comfort food but also takes just 15 minutes to prepare! Picture this: golden, flavorful chicken, perfectly sized for easy sharing or individual enjoyment, all coated in a delicious garlic butter sauce that will have you coming back for more. Whether you're cooking for a busy weeknight or wanting to impress guests, these little bites are an absolute crowd-pleaser. Curious about how to whip up this delightful dish in no time? Let's dive in!

Why You’ll Crave Garlic Butter Chicken Bites?

Simplicity at its finest: With just 10 minutes of prep and 5 minutes of cooking, you’ll have a delicious dinner in no time.

Flavor-packed goodness: The rich combination of garlic, butter, and Italian seasoning infuses each bite with mouthwatering taste.

Versatile delight: Serve them as a main course or use them as an appetizer at your next gathering—everyone will love them!

Healthy and hearty: With 37g of protein per serving, this dish keeps you energized while satisfying your comfort food cravings.

Crowd-pleaser status: Perfect for busy weeknights or gatherings, these bites are sure to impress friends and family alike. Don't forget to check out our quick and easy side dishes to pair perfectly with these chicken bites!

Garlic Butter Chicken Bites Ingredients

For the Chicken Bites
• Olive oil – 2 tablespoon – This oil helps create a crispy texture while cooking over high heat.
• Boneless, skinless chicken breasts – 1 ½ lbs, cut into bite-size pieces – The key to juicy bites, so choose fresh chicken for the best flavor.
• All-purpose flour – 3 tablespoon – A light coating ensures golden browning and adds a touch of crunch.
• Salt – ½ teaspoon – Enhances overall flavor and balances the richness of the butter.
• Pepper – ½ teaspoon – Adds a nice kick to the chicken bites.
• Italian seasoning – ½ teaspoon – A blend of herbs that brings an aromatic depth to the dish.
• Onion powder – ½ teaspoon – This ingredient adds a subtle sweetness and flavor without overpowering.

For the Garlic Butter Mixture
• Butter – 3 tbsp, melted – The star ingredient, bringing richness and helping to meld all the flavors together.
• Garlic – 4 tsp, minced – Fresh garlic packs a flavorful punch that makes these Garlic Butter Chicken Bites unforgettable.
• Fresh parsley – 1 tbsp, finely chopped – This herb adds a pop of color and a fresh finish to the dish.

Serve these savory Garlic Butter Chicken Bites with your favorite vegetables for a satisfying meal!

Step‑by‑Step Instructions for Garlic Butter Chicken Bites

Step 1: Prepare the Coating
In a large 1-gallon freezer bag, combine the all-purpose flour, salt, pepper, Italian seasoning, and onion powder. Seal the bag tightly and shake it vigorously until the ingredients are well blended. This dry mix will ensure your Garlic Butter Chicken Bites are perfectly seasoned and coated, setting the stage for a delicious meal.

Step 2: Coat the Chicken
Add the bite-sized pieces of boneless, skinless chicken breasts to the seasoned flour mixture in the bag. Reseal the bag and give it another good shake until all the chicken pieces are thoroughly coated. Set this aside; the flour coating will create a delightful crispiness once cooked, enhancing the flavor of your chicken bites.

Step 3: Prepare the Garlic Butter Mixture
In a small mixing bowl, combine the melted butter, minced garlic, and finely chopped parsley. Whisk them together until fully blended. This rich garlic butter sauce is the star of the show, ready to infuse your Garlic Butter Chicken Bites with a savory flavor that everyone will love, so set this aside for later.

Step 4: Heat the Skillet
Place a large skillet over medium-high heat and add the olive oil, allowing it to heat for about a minute until shimmering. This step is crucial for achieving a golden-brown crust on your chicken bites, so take a moment to check that the oil is hot enough before proceeding.

Step 5: Cook the Chicken
Carefully add the coated chicken pieces to the hot skillet, ensuring there’s space between each piece to allow for even cooking. Sauté the chicken for 2-3 minutes on each side until they develop a beautiful golden-brown color. Watch for a slight sizzle, signaling that the chicken is perfectly searing.

Step 6: Add the Garlic Butter Sauce
Once the chicken is beautifully browned, pour the prepared garlic butter mixture over the bites in the skillet. Allow the sauce to coat the chicken evenly, and continue to cook for an additional minute. This final step enhances the flavor and ensures the chicken is juicy and decadent, making your Garlic Butter Chicken Bites irresistible.

Step 7: Serve the Chicken Bites
Once cooked, transfer the Garlic Butter Chicken Bites onto a platter and serve them hot with your favorite vegetables. This dish not only makes for a satisfying main course but can easily be enjoyed as an appetizer. Relish the delightful aroma and make sure to garnish with a sprinkle of fresh parsley for that extra touch!

What to Serve with Garlic Butter Chicken Bites

Imagine the satisfying crunch of a perfect side, bringing a balance of flavors and textures to your plate as you savor every bite of your dish.

Creamy Mashed Potatoes: The velvety texture of mashed potatoes elevates the savory chicken, soaking up the garlic butter sauce with every bite. Pairing these two classic comfort foods creates a heartwarming meal that feels like a hug.
Garlic Roasted Vegetables: Roasted seasonal veggies add a burst of color and freshness, perfectly complementing the richness of the chicken. The slight char from roasting enhances their natural sweetness, creating a delightful contrast.
Crispy Garlic Bread: Crunchy and golden, garlic bread offers the perfect vehicle for scooping up leftover sauce from the chicken bites. Plus, its buttery goodness takes the meal to another level of indulgence.
Sauteed Green Beans: With a bright, crisp flavor, sautéed green beans cut through the richness and provide a lovely pop of color. Tossed in a hint of lemon, they enhance the freshness of your dish and balance the meal beautifully.
Caesar Salad: A classic Caesar salad with crisp romaine, crunchy croutons, and a tangy dressing pairs wonderfully with the tender chicken. The salad's freshness and crunch contrast perfectly with the velvety garlic butter.
Chilled White Wine: A refreshing glass of chilled Sauvignon Blanc or Chardonnay perfectly complements the savory notes of garlic in the chicken. Its acidity will cleanse your palate, making each bite an enjoyable experience.
Chocolate Mousse: For dessert, a light and airy chocolate mousse provides a rich and satisfying conclusion. The subtle sweetness pairs beautifully with the garlic and butter, leaving you with a decadent experience.
Lemon Sorbet: If you prefer something light, a scoop of lemon sorbet brings a refreshing tang that cleanses the palate after your savory meal. This vibrant dessert creates a delightful end to your dining experience.

Garlic Butter Chicken Bites Variations

Feel free to customize these chicken bites to suit your taste and dietary preferences; let's get creative in the kitchen!

Gluten-Free: Use almond flour or a gluten-free all-purpose blend to coat the chicken, ensuring everyone can enjoy these bites. The texture may vary slightly, but they’ll still be delicious!
Spicy Twist: Add a teaspoon of red pepper flakes to the flour mixture for a fiery kick. This little twist is perfect for those who crave a little heat in their garlic butter.
Lemon Zest: Incorporate the zest of one lemon into your garlic butter for a refreshing burst of citrus. This adds brightness and balances the richness of the butter beautifully.
Herb-Infused Butter: Experiment by mixing in fresh rosemary or thyme with the butter and garlic. It adds a lovely earthy aroma and elevates the flavor profile of your bites!
Parmesan Crust: For a cheesy touch, mix grated Parmesan cheese into the flour before coating the chicken. This gives your bites a delightful cheesy crust that everyone will adore.
Vegetable Mix-In: Toss in some diced bell peppers or zucchini next to the chicken in the skillet for added nutrition and vibrant color. This is an easy way to sneak in more veggies while enjoying your savory meal.
Balsamic Glaze: Drizzle a balsamic reduction over the cooked chicken before serving for a sweet and tangy flavor contrast. It'll make each bite extra special and adds a glamorous touch to the presentation.
Asian Flare: Replace the garlic with ginger and add soy sauce instead of the butter for an Asian-inspired twist. Serve with sesame seeds on top and green onions for an aromatic finish!

No matter how you decide to tweak your Garlic Butter Chicken Bites, they’ll surely become a favorite in your recipe repertoire. Pair them with a light salad or some of our quick and easy side dishes, and you'll have a complete meal your family and friends will rave about!

Tips for the Best Garlic Butter Chicken Bites

Coating Technique: Ensure the chicken is evenly coated by shaking the bag thoroughly. Uneven coating can lead to inconsistent flavors and textures.
Heat Control: Use medium-high heat to get that perfect golden sear on the chicken without burning the garlic once added.
Fresh Ingredients: Opt for fresh garlic and parsley for the best flavor impact in your Garlic Butter Chicken Bites.
Avoid Overcrowding: Cook in batches if necessary. Overcrowding the skillet prevents proper browning and affects the overall texture.
Serve Immediately: These chicken bites are best enjoyed fresh from the skillet. Letting them sit can cause them to lose their crispiness and flavor.

Storage Tips for Garlic Butter Chicken Bites

Room Temperature: Garlic Butter Chicken Bites should not be left out for more than 2 hours to maintain food safety.

Fridge: Store any leftover chicken bites in an airtight container in the fridge for up to 3 days. Reheat thoroughly before serving.

Freezer: For longer storage, freeze the chicken bites in a single layer on a baking sheet, then transfer to a freezer-safe bag for up to 2 months.

Reheating: To enjoy your Garlic Butter Chicken Bites, reheat in a skillet over medium heat for 5-7 minutes, or until warmed through, ensuring they stay juicy!

Make Ahead Options

These Garlic Butter Chicken Bites are perfect for meal prep enthusiasts! You can season and coat the chicken up to 24 hours in advance by following Steps 1 and 2 and storing the coated chicken in an airtight container in the refrigerator. Additionally, you can prepare the garlic butter mixture (Steps 3) and refrigerate it overnight to keep it fresh and flavorful. When you're ready to serve, simply heat the olive oil in a skillet, cook the chicken for 2-3 minutes per side until golden, add the garlic butter mixture, and cook for an extra minute. This way, you still enjoy delicious, home-cooked goodness with minimal effort on busy weeknights!

Garlic Butter Chicken Bites Recipe FAQs

How do I choose the best chicken for Garlic Butter Chicken Bites?
Absolutely! When selecting chicken, look for boneless, skinless breasts that are plump, with a pinkish hue and no dark spots. Fresh chicken should feel moist, but not slimy. If possible, choose organic or free-range options for added flavor and quality.

How should I store leftover Garlic Butter Chicken Bites?
Very! To store leftovers, place them in an airtight container in the fridge for up to 3 days. Make sure they are completely cooled before sealing the container to prevent moisture build-up. Always reheat thoroughly before enjoying again to maintain taste and texture.

Can I freeze Garlic Butter Chicken Bites?
Yes, you can! To freeze, first arrange the chicken bites in a single layer on a baking sheet lined with parchment paper. Freeze them for about 1-2 hours until solid, then transfer them to a freezer-safe bag. They can be frozen for up to 2 months. When you're ready to enjoy them, simply reheat from frozen in a skillet.

What if my Garlic Butter Chicken Bites are too dry?
If you find your chicken bites are dry, it could be due to overcooking. The next time, try cooking them for a shorter amount of time or check them for doneness earlier. If they’re dry after cooking, serve them with a bit of extra melted garlic butter drizzled on top for added moisture and flavor.

Are Garlic Butter Chicken Bites safe for pets?
While cooked chicken itself is generally safe for dogs and cats, the garlic in the recipe can be harmful in large amounts. It's best to keep these bites as a delicious treat for humans and prepare plain, unseasoned chicken for your furry friends!

Can I make this dish gluten-free?
Certainly! To make Garlic Butter Chicken Bites gluten-free, substitute all-purpose flour with a gluten-free flour blend or cornstarch. Just ensure you check that all other ingredients, particularly your seasonings, are labeled gluten-free. Enjoy every bite without worry!