Frankenstein Rice Krispie Bars: Spooky Sweet Halloween Treats
Delightful Frankenstein Rice Krispie Bars are a spooky treat perfect for Halloween gatherings.
Equipment
- 9x13-inch baking pan
- Large saucepan
- Spatula
- Microwave-safe bowl
Ingredients
For the Base
- 6 cups Rice Krispies The perfect crunchy foundation that gives these bars their signature texture.
- 1 cup mini marshmallows For that delightful gooeyness.
- ¼ cup unsalted butter A key ingredient to bind everything together.
For the Coating
- 12 oz green candy melts Gives the bars their vibrant Frankenstein color.
- 1 tablespoon coconut oil Helps smooth the candy melts.
For Decoration
- candy eyes Add a whimsical touch.
- black decorating gel Perfect for crafting spooky details.
Instructions
Step-by-Step Instructions
- Prepare Your Pan: Grease and line a 9x13-inch baking pan with parchment paper.
- Melt the Butter and Marshmallows: In a saucepan, melt the butter and add the marshmallows, stirring until smooth.
- Mix in the Rice Krispies: Stir in the Rice Krispies until fully coated.
- Press the Mixture into the Pan: Transfer the mixture to the prepared pan and press down evenly.
- Melt the Green Coating: Combine green candy melts and coconut oil in a microwave-safe bowl and melt.
- Coat the Rice Krispie Bars: Pour the melted green coating over the bars and spread evenly.
- Add the Whimsical Decorations: Decorate with candy eyes and black decorating gel.
- Cut and Serve: Lift the bars out using the parchment and cut into squares.
Notes
Store in an airtight container at room temperature for up to 1 week. For longer freshness, refrigerate for up to 2 weeks or freeze for up to 3 months.
Nutrition
Serving: 1barCalories: 150kcalCarbohydrates: 25gProtein: 1gFat: 5gSaturated Fat: 3gCholesterol: 10mgSodium: 50mgPotassium: 30mgSugar: 10gCalcium: 1mgIron: 2mg
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