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Baja Shrimp Tacos

Baja Shrimp Tacos That Burst with Flavor and Color

Baja Shrimp Tacos are a quick and vibrant dish that combines savory shrimp with fresh toppings, perfect for any occasion.
Prep Time 15 minutes
Cook Time 6 minutes
Marinating Time 15 minutes
Total Time 36 minutes
Course Appetizers
Cuisine Mexican
Servings 4 tacos
Calories 250 kcal

Equipment

  • Skillet
  • Mixing bowl
  • pan
  • plate

Ingredients
  

For the Shrimp Marinade

  • 1 lb peeled and deveined shrimp protein-packed base full of flavor
  • 2 tablespoon olive oil keeps shrimp moist during cooking
  • 1 teaspoon chili powder adds a warm kick
  • 1 teaspoon cumin enhances earthy flavor
  • 1 teaspoon paprika gives subtle sweetness
  • ½ teaspoon garlic powder brings wonderful aroma
  • ½ teaspoon salt amplifies flavors
  • ¼ teaspoon black pepper introduces slight heat

For the Tacos

  • 8 pieces corn tortillas delivers a soft embrace
  • 1 cup shredded cabbage adds crunch and freshness
  • ½ cup diced tomatoes provides juiciness
  • ¼ cup chopped cilantro brightens flavors
  • 1 piece avocado creates creamy richness

Optional Toppings

  • ½ cup sour cream or Greek yogurt adds a tangy finish
  • hot sauce add to taste for zing
  • lime juice squeeze over tacos

Instructions
 

Instructions

  • Combine olive oil, chili powder, cumin, paprika, garlic powder, salt, and black pepper in a mixing bowl. Add shrimp and toss to coat. Let marinate for 10-15 minutes.
  • Heat a skillet over medium-high heat. Cook the marinated shrimp for 2-3 minutes on each side until pink and opaque.
  • Warm corn tortillas in a separate pan over low heat for about 30 seconds on each side until pliable.
  • Assemble the tacos by distributing cooked shrimp among the warmed tortillas.
  • Top with shredded cabbage, diced tomatoes, chopped cilantro, and avocado slices.
  • Finish by adding sour cream or Greek yogurt, hot sauce, and a squeeze of lime juice over each taco.

Notes

For best results, cook shrimp just until pink and opaque. Use fresh lime juice for bright flavor. Customize toppings based on preference.

Nutrition

Serving: 1tacoCalories: 250kcalCarbohydrates: 20gProtein: 15gFat: 10gSaturated Fat: 1.5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 5gCholesterol: 150mgSodium: 500mgPotassium: 300mgFiber: 4gSugar: 2gVitamin A: 500IUVitamin C: 15mgCalcium: 50mgIron: 2mg
Keyword Baja Shrimp Tacos, easy taco recipe, Mexican food, quick dinner, seafood tacos, shrimp tacos
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