Cozy Up with Pioneer Woman Potato Soup Made Easy

This Pioneer Woman Potato Soup is a warm, comforting dish perfect for chilly days, embodying nostalgia and flavor.

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Prep Time 15

Cook Time 25

Total Time 40

Course Appetizers

Servings cups

Calories 300 kcal

Equipment

Large pot
Mixing bowl
Spatula
Whisk

Ingredients

For the Soup Base

4 cups chicken broth
4 large potatoes peeled and diced
1 cup onion chopped
2 cups milk
½ cup heavy cream
1 cup cheddar cheese shredded
2 tablespoons butter
1 teaspoon salt
½ teaspoon pepper

Instructions

Cooking Steps

In a large pot, melt the butter over medium heat.
Add the chopped onion and sauté until translucent.
Stir in the diced potatoes and chicken broth. Bring to a boil.
Reduce heat and let it simmer until the potatoes are tender, about 15-20 minutes.
Using a potato masher, mash some of the potatoes for a creamy texture.
Stir in the milk, heavy cream, salt, and pepper. Heat through.
Fold in the cheddar cheese until melted. Serve hot.

Notes

For added flavor, top with green onions or croutons. This soup can be frozen for later use.

Nutrition

Serving: 1cupCalories: 300kcalCarbohydrates: 32gProtein: 8gFat: 15gSaturated Fat: 9gCholesterol: 40mgSodium: 800mgPotassium: 800mgFiber: 4gSugar: 2gVitamin A: 500IUVitamin C: 20mgCalcium: 200mgIron: 1.5mg

Keyword Comfort Food, cozy, easy recipe, Hearty, Pioneer Woman Potato Soup, soup

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