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–+ servings
Halloween Pumpkin Ale Mac and Cheese

Creamy Halloween Pumpkin Ale Mac and Cheese Bliss

A delightful twist on a classic dish, this Halloween Pumpkin Ale Mac and Cheese combines pumpkin ale with sharp cheddar for a unique autumn experience.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Course Appetizers
Cuisine American, Autumn
Servings 4 servings
Calories 450 kcal

Equipment

  • Large pot
  • Medium saucepan
  • colander

Ingredients
  

For the Pasta

  • 8 ounces black bean rotini offers a unique flavor profile and a beautiful contrast

For the Sauce

  • 1 cup pumpkin ale enhances the autumnal flavor
  • 2 cups sharp cheddar provides a classic mac and cheese taste
  • 1 cup heavy cream ensures a creamy texture
  • 2 tablespoons flour helps thicken the sauce
  • 1 teaspoon smoked paprika adds a subtle smokiness
  • ½ teaspoon turmeric provides color and health benefits
  • 1 teaspoon salt highlights and balances flavors
  • ½ teaspoon black pepper adds a gentle heat
  • 1 tablespoon olive oil prevents pasta from sticking

Instructions
 

Step-by-Step Instructions

  • Bring a large pot of salted water to a boil. Cook black bean rotini according to package instructions until al dente, about 7-9 minutes. Drain and toss with olive oil.
  • In a medium saucepan over medium heat, whisk together pumpkin ale, flour, smoked paprika, turmeric, salt, and black pepper. Bring to a gentle simmer for 3-5 minutes until thickened.
  • Gradually stir in heavy cream. Continue to stir until heated through, then slowly add shredded sharp cheddar, mixing until melted and smooth.
  • Add the cooked black bean rotini to the sauce, gently folding until fully coated. Cook for another minute over low heat.
  • Spoon into warm plates or bowls and serve with a drizzle of vibrant sauce.

Notes

Store leftovers in an airtight container in the fridge for up to 3 days or freeze for up to 2 months. Reheat gently on the stovetop with a splash of cream or milk if needed.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 55gProtein: 20gFat: 18gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 60mgSodium: 800mgPotassium: 380mgFiber: 6gSugar: 3gVitamin A: 700IUVitamin C: 2mgCalcium: 400mgIron: 2mg
Keyword Comfort Food, creamy pasta, Halloween, mac and cheese, Pumpkin Ale
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