Go Back
–+ servings
Creamy Ham and Potato Soup

Creamy Ham and Potato Soup That Warms Your Soul

A heartwarming creamy ham and potato soup that combines simple ingredients for a delicious comfort food experience.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Course Appetizers
Cuisine American
Servings 4 bowls
Calories 350 kcal

Equipment

  • medium cooking pot

Ingredients
  

For the Soup

  • 4 strips Bacon Adds a deliciously crispy texture and smoky flavor.
  • 0.5 cup Onion Finely chopped, enhances sweetness when sautéed.
  • 4 medium Potatoes Peeled and diced, makes the soup heartier.
  • 3 tablespoons All-purpose flour Helps thicken the soup, creating a creamy consistency.
  • 4 cups Chicken broth Provides rich flavor.
  • 1.5 cups Cooked ham Cut into ½-inch cubes.
  • 1 cup Frozen corn Adds a touch of sweetness and color.
  • 0.5 cup Heavy cream Makes the soup luxuriously creamy.
  • 0.5 teaspoon Ground black pepper Enhances overall flavors.
  • to taste teaspoon Salt Adjust to enhance flavors.
  • as needed Fresh parsley For garnish.

Instructions
 

Step-by-Step Instructions for Creamy Ham and Potato Soup

  • Cook the bacon in a medium pot over medium heat for 6-8 minutes until crispy. Remove and set aside, leaving drippings.
  • Sauté the onion in the bacon drippings for 3-4 minutes until translucent and fragrant.
  • Add the diced potatoes and cook with the onions for 2-3 minutes.
  • Sprinkle flour over the mixture and cook for 1-2 minutes to develop a golden hue.
  • Gradually pour in chicken broth while stirring to prevent lumps, and bring to a gentle boil.
  • Add cooked ham and corn, stir, and bring back to a boil for 2-3 minutes.
  • Reduce heat to low, cover, and simmer for 10-12 minutes until potatoes are tender.
  • Stir in heavy cream, seasoning with black pepper and salt to taste.
  • Ladle into bowls and garnish with crispy bacon bits and parsley before serving warm.

Notes

Customize with your favorite veggies or substitute ham with chicken or turkey. Always taste before serving to adjust seasoning.

Nutrition

Serving: 1bowlCalories: 350kcalCarbohydrates: 32gProtein: 18gFat: 19gSaturated Fat: 10gPolyunsaturated Fat: 3gMonounsaturated Fat: 5gCholesterol: 60mgSodium: 850mgPotassium: 600mgFiber: 3gSugar: 2gVitamin A: 800IUVitamin C: 15mgCalcium: 50mgIron: 2mg
Keyword autumn recipes, Comfort Food, Creamy Ham and Potato Soup, easy recipe, Hearty Soup, meal prep
Tried this recipe?Let us know how it was!