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Crescent Roll Breakfast Casserole

Delicious Crescent Roll Breakfast Casserole to Impress Today

This Crescent Roll Breakfast Casserole blends convenience with delight, featuring flaky crescent dough, creamy filling, and savory ham, perfect for family gatherings.
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Prep Time 15 minutes
Cook Time 40 minutes
Resting Time 5 minutes
Total Time 55 minutes
Course Breakfast & Brunch
Cuisine American
Servings 8 slices
Calories 320 kcal

Equipment

  • 9x13-inch casserole dish
  • Mixing bowl
  • Whisk

Ingredients
  

For the Casserole

  • 2 cans crescent roll dough this flaky dough forms the tasty base of your casserole.
  • 8 oz cream cheese adds a rich and creamy layer that elevates the flavors.
  • 6 large eggs they provide structure and a hearty protein boost.
  • 1 cup milk contributes moisture for a luscious texture.
  • 1 cup shredded cheese choose your favorite blend for melty goodness.
  • 1 cup diced ham imparts savory depth and heartiness to the dish.
  • 1 jalapeño diced for a spicy kick that enhances the overall flavor.
  • ¼ cup chopped parsley adds a fresh, vibrant touch as a garnish.
  • salt to taste, brings out all the flavors in your casserole.
  • pepper to taste, adds warmth and depth to the dish.

Instructions
 

Step-by-Step Instructions for Crescent Roll Breakfast Casserole

  • Preheat your oven to 375°F (190°C). Lightly grease a 9x13-inch casserole dish with butter or nonstick spray.
  • Unroll the crescent roll dough and separate it into triangles. Spread cream cheese on each triangle, then roll them up and place in the casserole dish.
  • In a bowl, whisk together eggs and milk until frothy. Stir in cheese, ham, jalapeño, parsley, salt, and pepper.
  • Pour the egg mixture over the crescent rolls in the dish and press down gently to distribute.
  • Bake for 30–40 minutes until golden brown. Cover with foil if browning too quickly.
  • Let the casserole rest for about 5 minutes before slicing and serving.

Notes

This casserole can be prepared the night before for a quick and easy breakfast. Store leftovers in an airtight container for up to 3 days.

Nutrition

Serving: 1sliceCalories: 320kcalCarbohydrates: 20gProtein: 15gFat: 22gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 130mgSodium: 800mgPotassium: 200mgFiber: 1gSugar: 2gVitamin A: 15IUVitamin C: 5mgCalcium: 25mgIron: 10mg
Keyword Breakfast Casserole, brunch dish, Crescent Roll Breakfast Casserole, easy recipe, family breakfast, make-ahead breakfast
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