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–+ servings
Crockpot Garlic Parmesan Chicken And Potatoes

Delicious Crockpot Garlic Parmesan Chicken and Potatoes Bliss

Crockpot Garlic Parmesan Chicken and Potatoes is a comforting dish with juicy chicken thighs and creamy parmesan-topped potatoes.
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Prep Time 15 minutes
Cook Time 4 hours
Total Time 4 hours 15 minutes
Course Chicken Recipes
Cuisine American
Servings 4 servings
Calories 450 kcal

Equipment

  • Crockpot

Ingredients
  

For the Chicken

  • 4 pieces Chicken thighs bone-in, skin-on

For the Potatoes

  • 4 cups Potatoes cut into chunks

For the Broth and Seasoning

  • ½ cup Chicken broth low-sodium recommended
  • 4 cloves Minced garlic
  • 1 tablespoon Italian seasoning
  • 1 teaspoon Salt
  • ½ teaspoon Black pepper

For the Finish

  • 1 cup Shredded Parmesan cheese

Instructions
 

Step-by-Step Instructions

  • Gather all your ingredients and chop the chicken and potatoes.
  • In the slow cooker, add chicken thighs and potato chunks, then pour in the chicken broth and sprinkle minced garlic, Italian seasoning, salt, and black pepper.
  • Cover the slow cooker and set it to cook on HIGH for 2-3 hours or LOW for 4-6 hours.
  • During the last 15 minutes, sprinkle shredded Parmesan cheese over the dish.
  • Once done, remove the lid, stir, and serve warm.

Notes

Store leftovers in an airtight container for up to 3 days in the refrigerator or freeze for up to 3 months.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 30gProtein: 35gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 3gMonounsaturated Fat: 5gCholesterol: 120mgSodium: 800mgPotassium: 900mgFiber: 4gSugar: 2gVitamin A: 500IUVitamin C: 40mgCalcium: 200mgIron: 2mg
Keyword Chicken, crockpot, Easy Dinner, garlic, Parmesan, potatoes
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