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Graveyard Pudding Cookie Cups

Delicious Graveyard Pudding Cookie Cups for Spooktacular Fun!

Graveyard Pudding Cookie Cups are whimsical treats filled with creamy pudding and topped with spooky candies, perfect for Halloween.
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Prep Time 20 minutes
Cook Time 12 minutes
Total Time 32 minutes
Course Desserts
Cuisine American
Servings 12 cookie cups
Calories 150 kcal

Equipment

  • muffin tin
  • Mixing bowl
  • Whisk
  • Spoon
  • parchment paper

Ingredients
  

For the Cookie Cups

  • 1 batch Chocolate chip cookie dough

For the Pudding Filling

  • 1 box Vanilla pudding mix
  • 2 cups Whole milk

For the Toppings

  • 1 cup Gummy worms
  • 1 cup Candy eyeballs

Instructions
 

Step‑by‑Step Instructions

  • Preheat your oven to 350°F (175°C) and line each cup of a muffin tin with parchment paper.
  • Scoop tablespoon-sized portions of chocolate chip cookie dough into the lined muffin tins, pressing each portion into the base and creating a well in the center.
  • Bake the cookie cups for 10-12 minutes or until the edges are golden brown. Let them cool completely in the pan.
  • Whisk together vanilla pudding mix and whole milk in a bowl until the mixture thickens, about 2-3 minutes.
  • Once cooled, fill each cookie cup with the prepared vanilla pudding, heaping it slightly.
  • Decorate each filled cookie cup with gummy worms and candy eyeballs.

Notes

Chill the cookie cups before filling to avoid melting, and watch closely while baking to prevent dryness.

Nutrition

Serving: 1cookie cupCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 20mgSodium: 100mgPotassium: 70mgFiber: 1gSugar: 10gVitamin A: 2IUCalcium: 2mgIron: 4mg
Keyword Cookie Cups, Graveyard Pudding Cookie Cups, Halloween Dessert, Pudding Dessert, Spooky Treats
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