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Hobo Casserole

Delicious Hobo Casserole: Comfort Food Your Family Will Love

Hobo Casserole is a delicious one-dish meal featuring layers of ground beef, potatoes, and cheese, perfect for satisfying family gatherings.
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Prep Time 15 minutes
Cook Time 40 minutes
Resting Time 5 minutes
Total Time 1 hour
Course Beef Recipes
Cuisine American
Servings 6 servings
Calories 450 kcal

Equipment

  • Skillet
  • Baking Dish
  • Mandoline

Ingredients
  

For the Casserole

  • 1 lb ground beef ensures a flavorful base packed with protein
  • 4-5 medium potatoes, thinly sliced create comforting layers
  • 1 tablespoon olive oil used for sautéing
  • 1 medium onion, chopped adds sweetness and depth
  • 2 cloves garlic, minced infuses the dish with flavor
  • ½ cup beef broth enhances moisture and richness
  • ¼ cup milk optional for extra creaminess
  • 1 teaspoon Italian seasoning brings a herbal kick
  • ½ teaspoon paprika adds warmth and color
  • Salt & pepper to taste

For the Cheesy Topping

  • 1 ½ cups shredded cheddar cheese adds a cheesy layer
  • ½ cup grated Parmesan cheese gives a salty finish

For Garnish

  • Fresh parsley for garnish

Instructions
 

Step-by-Step Instructions

  • Preheat your oven to 375°F (190°C).
  • Thinly slice the 4-5 medium potatoes to about ¼-inch thickness.
  • Heat 1 tablespoon of olive oil in a skillet. Sauté 1 chopped onion and 2 minced garlic cloves until fragrant.
  • Add 1 pound of ground beef, season with 1 teaspoon of Italian seasoning, ½ teaspoon of paprika, salt, and pepper. Cook until browned, about 5-7 minutes.
  • Grease a baking dish and layer half of the sliced potatoes in the bottom, followed by half of the beef mixture and half of the cheddar cheese. Repeat layers.
  • Pour ½ cup of beef broth over the layers and add the optional ¼ cup of milk if desired. Cover with foil and bake for 35-40 minutes.
  • Remove foil, sprinkle ½ cup of grated Parmesan cheese on top, and bake uncovered for an additional 10 minutes.
  • Let it rest for about 5 minutes, then garnish with fresh parsley before serving.

Notes

Slicing potatoes evenly ensures uniform cooking. Browning the beef adds flavor depth.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 30gProtein: 25gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gCholesterol: 80mgSodium: 600mgPotassium: 800mgFiber: 3gSugar: 2gVitamin A: 500IUVitamin C: 30mgCalcium: 250mgIron: 3mg
Keyword cheesy casserole, Comfort Food, Easy Dinner, Ground Beef, Hobo Casserole, potatoes
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