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Jack Skellington Oreo Pops

Delicious Jack Skellington Oreo Pops for Spooky Treats

Jack Skellington Oreo Pops are festive treats that are quick to make and deliciously creamy, perfect for Halloween parties.
Print Recipe Pin Recipe
Prep Time 30 minutes
Freezing Time 30 minutes
Total Time 1 hour
Course Desserts
Cuisine American
Servings 10 pops
Calories 150 kcal

Equipment

  • food processor
  • Microwave-safe bowl
  • Spatula
  • parchment-lined baking sheet

Ingredients
  

For the Oreo Mixture

  • 1 package Oreo cookies 15.35 oz
  • 8 oz Cream cheese softened

For the Coating

  • 1 cup Black chocolate melts high-quality melts
  • 1 cup White chocolate melts for Jack Skellington's features

Additional Supplies

  • 10 pieces Popsicle sticks
  • Halloween-themed decorative sprinkles for decoration

Instructions
 

Step-by-Step Instructions

  • Crush the Oreos in a food processor until fine crumbs.
  • Mix crushed Oreos with softened cream cheese until blended.
  • Roll the mixture into 1-inch balls and place on a baking sheet.
  • Melt black chocolate in a microwave-safe bowl, stirring until smooth.
  • Dip each oreo ball into melted black chocolate and insert a popsicle stick.
  • Add Halloween-themed sprinkles and details with melted white chocolate.
  • Let the pops set at room temperature or refrigerate to firm the coating.

Notes

Keep leftovers in an airtight container in the fridge for up to a week.

Nutrition

Serving: 1popCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 4gCholesterol: 15mgSodium: 80mgPotassium: 50mgFiber: 1gSugar: 12gVitamin A: 100IUCalcium: 20mgIron: 0.5mg
Keyword chocolate pops, fun recipes, Halloween treats, Jack Skellington Oreo Pops, Oreo desserts, spooky snacks
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