Go Back
–+ servings
Mini Apple Pies

Delicious Mini Apple Pies that Will Warm Your Heart

These Mini Apple Pies blend sweet and spiced flavors, making them a delightful comfort dessert perfect for sharing.
Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 25 minutes
Cooling Time 10 minutes
Total Time 55 minutes
Course Desserts
Cuisine American
Servings 8 pies
Calories 180 kcal

Equipment

  • Mixing bowl
  • Whisk
  • Pastry brush
  • Baking sheet
  • parchment paper
  • Knife

Ingredients
  

For the Filling

  • 4 cups diced apples mix of sweet and tart varieties
  • 0.5 cups brown sugar rich caramel sweetness
  • 1 teaspoon ground cinnamon must-have spice
  • 0.25 teaspoon nutmeg for subtle warmth
  • 0.25 teaspoon allspice adds complexity
  • 0.25 teaspoon ground ginger provides a gentle zing
  • 0.25 teaspoon salt enhances flavors
  • 1 tablespoon unsalted butter enriches the filling
  • 1 teaspoon vanilla extract infuses aroma
  • 1 tablespoon cornstarch thickening agent

For Assembly

  • 1 beaten egg egg wash for golden finish
  • 1 tablespoon milk, cream, or water for egg wash
  • 0.25 cups coarse brown sugar for topping
  • 1 pie crust premade or homemade for assembly

Instructions
 

Step-by-Step Instructions

  • Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  • Combine diced apples, brown sugar, ground cinnamon, nutmeg, allspice, ground ginger, and salt in a bowl.
  • Add unsalted butter and vanilla extract, tossing until apples are well-coated.
  • Stir in cornstarch to thicken the mixture.
  • Prepare the egg wash by whisking together beaten egg and milk, cream, or water.
  • Roll out pie crust, cut into 4-5 inch circles, and place filling in center.
  • Fold the dough over and crimp edges with a fork to seal.
  • Brush tops with egg wash and sprinkle with coarse brown sugar.
  • Bake for 20-25 minutes until golden brown and bubbly.
  • Allow to cool on a wire rack before serving.

Notes

For an enhanced flavor, experiment with different apple varieties and spices. Serve warm or at room temperature.

Nutrition

Serving: 1pieCalories: 180kcalCarbohydrates: 26gProtein: 2gFat: 8gSaturated Fat: 4gCholesterol: 30mgSodium: 150mgPotassium: 90mgFiber: 2gSugar: 10gVitamin A: 200IUVitamin C: 5mgCalcium: 20mgIron: 0.5mg
Keyword apple pie, Baking, Comfort Food, Easy Desserts, fall desserts, Mini Apple Pies
Tried this recipe?Let us know how it was!