Go Back
–+ servings
Notebook Paper Rice Krispies Treats

Delicious Notebook Paper Rice Krispies Treats You'll Love

Delight in these customizable Notebook Paper Rice Krispies Treats, perfect for school events and nostalgic fun!
Print Recipe Pin Recipe
Prep Time 30 minutes
Cooling Time 30 minutes
Total Time 1 hour
Course Desserts
Servings 12 squares
Calories 120 kcal

Equipment

  • Large pot
  • Spatula
  • rectangular pan
  • clean surface for rolling fondant
  • Sharp knife

Ingredients
  

For the Base

  • 6 cups Rice Krispies cereal The essential crunch factor that holds everything together.
  • 4 cups Marshmallows The sweet binder, consider vegan marshmallows if needed.
  • 3 tablespoons Butter Introduces richness and flavor; coconut oil is a great dairy-free substitute.

For the Decoration

  • 1 cup White Fondant The key to that realistic notebook paper look; try homemade marshmallow fondant for extra flavor.
  • 1 set Edible Food Markers Essential for drawing the classic lined paper effect.

Instructions
 

Step-by-Step Instructions

  • In a large pot over medium-low heat, melt 3 tablespoons of butter along with 4 cups of marshmallows, stirring constantly until smooth and gooey, about 5 minutes. Remove from heat.
  • Gently fold in 6 cups of Rice Krispies cereal to the melted mixture. Use a spatula to ensure every piece is evenly coated.
  • Transfer the sticky Rice Krispies mixture into a well-greased rectangular pan, pressing it down firmly and evenly with your hands or a spatula.
  • Once the Rice Krispies treat base has cooled for about 30 minutes, roll out 1 cup of white fondant to a thickness of about ¼ inch.
  • Lay the rolled fondant on top of the set Rice Krispies base and smooth it out. Use your edible food markers to draw lines.
  • Let the decorated treats set for about 15 minutes before slicing them into squares or rectangles.

Notes

Store treats in an airtight container at room temperature for up to 3 days.

Nutrition

Serving: 1squareCalories: 120kcalCarbohydrates: 22gProtein: 1gFat: 3gSaturated Fat: 2gMonounsaturated Fat: 1gCholesterol: 10mgSodium: 90mgPotassium: 30mgSugar: 8gVitamin A: 150IUCalcium: 5mgIron: 0.5mg
Keyword desserts, easy recipes, No-Bake Treats, nostalgic recipes, Notebook Paper Rice Krispies Treats, school snacks
Tried this recipe?Let us know how it was!