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Pumpkin Patch Dirt Cups

Delicious Pumpkin Patch Dirt Cups Perfect for Fall Fun

Enjoy the whimsical delight of Pumpkin Patch Dirt Cups, perfect for fall fun and easy to make!
Prep Time 15 minutes
Chill Time 30 minutes
Total Time 45 minutes
Course Desserts
Cuisine American
Servings 4 cups
Calories 320 kcal

Equipment

  • Mixing bowl
  • Whisk
  • Spatula
  • clear plastic cups

Ingredients
  

Pudding Mixture

  • 2 cups chocolate pudding mix
  • 2 cups milk can substitute with plant-based milk
  • 1 cup whipped cream

Layers

  • 1 package Oreos can substitute with gluten-free cookies
  • 1 cup candy pumpkins
  • 1 cup gummy worms optional

Instructions
 

Prepare the Pudding

  • In a mixing bowl, combine chocolate pudding mix and cold milk. Whisk until smooth and allow to thicken for about 5 minutes.

Incorporate Whipped Cream

  • Gently fold in the whipped cream to the thickened pudding until well combined.

Layer Ingredients

  • Layer the pudding mixture into clear cups, filling them about one-third full.

Repeat Layering

  • Add another layer of pudding, followed by crushed Oreos, topping with more crushed Oreos.

Add Toppings

  • Top each cup with whipped cream, candy pumpkins, and optional gummy worms before serving.

Chill

  • Refrigerate the cups for at least 30 minutes before serving to enhance flavor.

Notes

For best results, add whipped cream and decorations just before serving. Store leftovers in the fridge for up to 2 days.

Nutrition

Serving: 1cupCalories: 320kcalCarbohydrates: 45gProtein: 5gFat: 15gSaturated Fat: 8gCholesterol: 30mgSodium: 350mgPotassium: 300mgFiber: 2gSugar: 25gCalcium: 10mgIron: 4mg
Keyword chocolate pudding, easy recipes, fall desserts, Fun Desserts, No-Bake Desserts, Pumpkin Patch Dirt Cups
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