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Mexican Rotisserie Chicken Tostadas

Deliciously Crispy Mexican Rotisserie Chicken Tostadas

Explore the flavorful delight of Mexican Rotisserie Chicken Tostadas, perfect for quick dinners and packed with delicious ingredients.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Chicken Recipes
Cuisine Mexican
Servings 4 tostadas
Calories 350 kcal

Equipment

  • Oven
  • Baking sheet
  • Mixing bowl

Ingredients
  

For the Tostadas

  • 8 pieces Corn tortillas
  • 2 tablespoons Cooking oil

For the Filling

  • 2 cups Shredded rotisserie chicken
  • 1 cup Salsa
  • 1 packet Taco seasoning mix

For the Toppings

  • 1 can Black beans canned
  • 1 can Canned corn
  • 1 cup Shredded colby jack cheese
  • 1 cup Fresh cilantro leaves
  • 1 cup Diced tomatoes
  • 4 wedges Lime

Instructions
 

Step-by-Step Instructions for Mexican Rotisserie Chicken Tostadas

  • Preheat your oven to 400°F (200°C).
  • Brush each corn tortilla with a light coat of cooking oil and arrange them on a baking sheet. Bake for approximately 10 minutes until crispy.
  • In a large mixing bowl, combine shredded rotisserie chicken, salsa, and taco seasoning mix. Stir thoroughly.
  • Spread a layer of black beans over each crispy tortilla.
  • Add the chicken mixture on top of the black beans, spreading it evenly.
  • Sprinkle canned corn and shredded colby jack cheese on top.
  • Return the tostadas to the oven and bake for an additional 5 minutes until the cheese is melted.
  • Garnish with fresh cilantro and diced tomatoes, then serve with lime wedges.

Notes

Store leftovers in an airtight container for optimal freshness.

Nutrition

Serving: 1tostadaCalories: 350kcalCarbohydrates: 40gProtein: 25gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gCholesterol: 70mgSodium: 600mgPotassium: 450mgFiber: 8gSugar: 2gVitamin A: 10IUVitamin C: 15mgCalcium: 25mgIron: 15mg
Keyword Chicken, Easy Dinner, family meal, Healthy Recipes, Mexican Rotisserie Chicken Tostadas, Tostadas
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