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–+ servings
Chocolate Mousse

Deliciously Easy Vegan Chocolate Mousse in Minutes

This easy vegan Chocolate Mousse turns just two simple ingredients into a delightful dessert that impresses and satisfies.
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Prep Time 10 minutes
Chilling Time 1 hour
Total Time 1 hour 10 minutes
Course Desserts
Cuisine Vegan
Servings 4 cups
Calories 250 kcal

Equipment

  • Medium Bowl
  • Whisk or hand mixer

Ingredients
  

For the Mousse

  • 200 grams Dark chocolate Use high-quality dark chocolate for best flavor.
  • 1 cup Hot coffee or tea Must be hot enough to melt the chocolate.

Instructions
 

Step-by-Step Instructions

  • Prepare an ice bath with ice and water in a medium bowl.
  • Melt the dark chocolate pieces with hot coffee or tea in a second bowl, stirring until smooth.
  • Cool the melted chocolate mixture over the ice bath for 2-3 minutes, stirring gently.
  • Whisk the cooled mixture vigorously for about 5 minutes until fluffy.
  • Spoon into serving bowls and refrigerate for up to 4 days or enjoy immediately.
  • Serve with fresh fruit or cocoa powder if desired.

Notes

This mousse can be stored in the fridge for up to 4 days or frozen for 2 months. Allow to thaw in the fridge before serving.

Nutrition

Serving: 1cupCalories: 250kcalCarbohydrates: 30gProtein: 3gFat: 15gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gSodium: 50mgPotassium: 300mgFiber: 4gSugar: 12gCalcium: 20mgIron: 2mg
Keyword Chocolate Mousse, easy recipe, indulgent treat, No-Bake, Quick Dessert, Vegan Dessert
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