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Halloween Oreo Cookie Brownies

Halloween Oreo Cookie Brownies for a Spooktacular Treat

Indulge in these Halloween Oreo Cookie Brownies, a festive and fudgy treat perfect for Halloween gatherings.
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Prep Time 10 minutes
Cook Time 32 minutes
Cooling Time 20 minutes
Total Time 1 hour 2 minutes
Course Brownies & Bars​
Cuisine American
Servings 16 squares
Calories 200 kcal

Equipment

  • 8×8-inch baking pan
  • Mixing bowl
  • Spatula
  • wire rack

Ingredients
  

For the Brownies

  • 1 batch Oreo Brownies Use the recipe from Baker by Nature
  • 2 large Eggs Vital for binding
  • ½ cup Butter Unsalted, melted
  • 1 cup Granulated Sugar
  • 1 cup All-Purpose Flour Measure carefully
  • ½ cup Cocoa Powder Dark cocoa for richness
  • 1 teaspoon Vanilla Extract
  • 1 cup Chocolate Chips Semi-sweet or dark

For Topping

  • 1 package Halloween Boo Oreos For decoration
  • ¼ cup Chocolate Drizzle Optional

Instructions
 

Step-by-Step Instructions

  • Preheat your oven to 350°F (175°C). Line an 8x8 inch baking pan with parchment paper, leaving some overhang.
  • In a large mixing bowl, combine your ingredients for the Oreo brownies and mix in crushed Boo Oreos and chocolate chips.
  • Pour the brownie batter into your prepared pan and press whole Boo Oreos into the top.
  • Bake for approximately 32 minutes and perform a toothpick test for doneness.
  • Once baked, let the brownies cool in the pan for at least 15-20 minutes before slicing.

Notes

These brownies are perfect for any Halloween gathering and can be made in advance for convenience.

Nutrition

Serving: 1squareCalories: 200kcalCarbohydrates: 30gProtein: 2gFat: 9gSaturated Fat: 5gCholesterol: 30mgSodium: 100mgPotassium: 150mgFiber: 1gSugar: 18gVitamin A: 200IUCalcium: 20mgIron: 1mg
Keyword Baking, brownies, Dessert, Festive, Halloween, Oreo
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