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Bleeding Black Cupcakes

Indulge in Bleeding Black Cupcakes That Haunt Your Cravings

Enjoy spooky Bleeding Black Cupcakes that feature a rich chocolate cake and oozy white chocolate ganache, perfect for Halloween gatherings.
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Prep Time 40 minutes
Cook Time 25 minutes
Cooling Time 10 minutes
Total Time 1 hour 15 minutes
Course Cupcakes & Muffins
Cuisine Dessert
Servings 12 cupcakes
Calories 250 kcal

Equipment

  • Oven
  • Saucepan
  • Mixing bowl
  • Piping Bag
  • Cupcake liners
  • Cookie scoop
  • Whisk

Ingredients
  

For the Cake

  • 100 g heavy cream
  • 1 teaspoon rose water extract
  • 1 pinch sea salt
  • 240 g white chocolate chips for oozy filling
  • 1 cup black cocoa powder for deeper flavor
  • 2 drops black gel food coloring optional for color enhancement

For the Frosting

  • 100 g chocolate buttercream
  • 1 pinch sea salt

For the Filling

  • 1 drop red gel food coloring for blood-like effect
  • 1 drop soft brown gel food coloring to deepen red color

For Decoration

  • to taste Halloween sprinkles for topping

Instructions
 

Step-by-Step Instructions

  • Make the white chocolate filling by heating heavy cream, rose water extract, and sea salt until steaming. Stir in white chocolate chips and food coloring until smooth.
  • Preheat the oven to 350°F (180°C) and prepare the cupcake trays with liners.
  • Prepare the chocolate cake batter using black cocoa powder and black gel food coloring for richness.
  • Fill each cupcake liner with batter using a cookie scoop.
  • Bake for about 25 minutes, rotating trays after 15 minutes, until a toothpick comes out clean.
  • Make the black buttercream frosting by mixing black cocoa powder with the buttercream until well combined.
  • Once cooled, hollow out the center of each cupcake for the filling.
  • Fill the cupcakes generously with the white chocolate ganache filling.
  • Frost the cupcakes with the black buttercream using a piping bag.
  • Decorate with Halloween sprinkles for a spooky touch.

Notes

Use premium ingredients for best flavor. Adjust food coloring to your desired hue.

Nutrition

Serving: 1cupcakeCalories: 250kcalCarbohydrates: 35gProtein: 3gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 25mgSodium: 150mgPotassium: 100mgFiber: 1gSugar: 20gVitamin A: 2IUCalcium: 3mgIron: 6mg
Keyword Bleeding Black Cupcakes, chocolate cupcakes, festive treats, Halloween Cupcakes, Oozy Ganache, spooky desserts
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