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–+ servings
Blue Cheese Stuffed Pears

Irresistibly Creamy Blue Cheese Stuffed Pears Delight

Discover the delightful combination of Blue Cheese Stuffed Pears, a quick and creamy appetizer perfect for impressing guests.
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Prep Time 10 minutes
Cook Time 20 minutes
Cooling Time 5 minutes
Total Time 30 minutes
Course Appetizers
Cuisine American
Servings 4 servings
Calories 200 kcal

Equipment

  • Oven
  • Baking sheet
  • Mixing bowl
  • melon baller

Ingredients
  

For the Pear Filling

  • 4 pieces ripe pears choose perfectly ripe ones
  • 4 ounces blue cheese opt for a creamy variety
  • ½ cup chopped walnuts adds a delightful crunch
  • 1 tablespoon fresh lemon juice brightens the flavors
  • 1 pinch salt to enhance flavors
  • 1 pinch pepper freshly cracked preferred

For Drizzling

  • 2 tablespoons honey adds a touch of sweetness

Instructions
 

Step-by-Step Instructions

  • Preheat your oven to 375°F (190°C).
  • Slice the ripe pears in half lengthwise and scoop out the core.
  • In a small mixing bowl, combine crumbled blue cheese, chopped walnuts, fresh lemon juice, salt, and pepper.
  • Generously spoon the blue cheese mixture into the center of each pear half.
  • Drizzle honey over each pear half.
  • Bake the stuffed pears for 15-20 minutes, until tender and golden brown.
  • Let them cool for a few minutes before serving.

Notes

Choose ripe pears and don't overbake for the best texture. Drizzled honey enhances flavor and presentation.

Nutrition

Serving: 1servingCalories: 200kcalCarbohydrates: 25gProtein: 4gFat: 10gSaturated Fat: 3gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 4gCholesterol: 15mgSodium: 200mgPotassium: 200mgFiber: 3gSugar: 15gVitamin A: 500IUVitamin C: 5mgCalcium: 150mgIron: 1mg
Keyword appetizer, Blue Cheese Stuffed Pears, creamy, easy recipe, Elegant Dish, Pears
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