Irresistibly Warm Apple Fritter Waffle Donuts Delight
Enjoy these delightful Apple Fritter Waffle Donuts, the perfect combination of comfort food that will please any crowd!
Equipment
- Waffle iron
Ingredients
Batter Ingredients
- 1 cup all-purpose flour
- ¼ cup granulated sugar
- 1 teaspoon baking powder
- ½ teaspoon cinnamon
- ½ teaspoon nutmeg
- ½ teaspoon salt
- ½ cup milk or almond milk for dairy-free
- 1 large egg
- 2 tablespoons melted butter or coconut oil
- 1 teaspoon vanilla extract
- 1 cup diced peeled apples fresh Granny Smith or Honeycrisp
Glaze Ingredients
- 1 cup powdered sugar
- tablespoons milk to thin the glaze
- 1 teaspoon vanilla extract
Instructions
Preparation Steps
- Whisk together all-purpose flour, granulated sugar, baking powder, cinnamon, nutmeg, and salt in a bowl. Set aside.
- In another bowl, whisk together egg, milk, melted butter, and vanilla extract until smooth.
- Fold the wet mixture into the dry ingredients until just combined.
- Carefully fold in diced peeled apples.
- Preheat your waffle iron and grease it to prevent sticking.
- Spoon the batter into the waffle iron and cook for 3-4 minutes until golden brown.
- Whisk together powdered sugar and milk until a thick glaze is formed. Mix in vanilla extract.
- Drizzle glaze over warm waffle donuts immediately after removing from the iron.
- Serve warm and enjoy!
Notes
These Apple Fritter Waffle Donuts are perfect for sharing and are sure to become a new favorite!
Nutrition
Serving: 1donutCalories: 250kcalCarbohydrates: 35gProtein: 3gFat: 11gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 30mgSodium: 150mgPotassium: 100mgFiber: 1gSugar: 10gVitamin A: 100IUVitamin C: 2mgCalcium: 50mgIron: 1mg
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