Pastel Halloween Monster Rice Krispie Treats to Thrill Your Kids
Pastel Halloween Monster Rice Krispie Treats are a colorful, festive snack perfect for any autumn gathering, bringing joy and creativity.
Equipment
- Large pot
- Spatula
- Greased pan
- cookie cutters
Ingredients
Base Ingredients
- ½ cup butter This adds richness and helps to bind the mixture together.
- 4 cups mini marshmallows They provide that gooey sweetness that makes these treats a favorite!
- 6 cups Rice Krispies The perfect crunch that balances the gooey marshmallows, adding great texture.
Color and Fun
- food coloring (various pastel colors) Use your favorite shades to create a colorful masterpiece!
- decorative sprinkles A fun touch that adds extra flair and excitement for the kids.
Instructions
Preparation Steps
- Melt ½ cup of butter in a large pot over medium heat until completely liquefied and bubbly, about 2-3 minutes.
- Add 4 cups of mini marshmallows to the pot and stir constantly for another 3-5 minutes until fully melted and creamy.
- Remove the pot from heat and gradually fold in 6 cups of Rice Krispies with a spatula until evenly coated.
- Transfer the mixture into separate bowls, add food coloring and stir until you achieve desired pastel shades.
- Layer the colored mixtures in a greased pan, pressing down firmly after each layer to ensure they stick together.
- Cover the pan with plastic wrap and chill in the refrigerator for about 1 hour.
- Once set, cut into playful monster shapes and decorate with sprinkles or candy eyes.
Notes
These treats are customizable with your choice of pastel colors and toppings, making them perfect for any festive occasion.
Nutrition
Serving: 1pieceCalories: 150kcalCarbohydrates: 22gProtein: 1gFat: 6gSaturated Fat: 4gCholesterol: 15mgSodium: 50mgPotassium: 30mgSugar: 10gVitamin A: 200IUCalcium: 20mgIron: 0.3mg
Tried this recipe?Let us know how it was!