Refreshing Iced Lemon Lavender Shortbread Cookies to Brighten Your Day
Enjoy the delightful flavor of Iced Lemon Lavender Shortbread Cookies - a perfect seasonal treat.
Equipment
- Oven
- Electric mixer
- Baking sheet
- parchment paper
- wire rack
Ingredients
For the Cookies
- 1 cup butter, softened brings a rich creaminess that helps create the perfect melt-in-your-mouth texture.
- ⅔ cup powdered sugar adds sweetness with a silky smooth finish.
- 2 cups all-purpose flour the foundation of your cookies.
- ¼ teaspoon salt enhances the flavors.
- 1 tablespoon fresh lemon zest brightens the cookies.
- 2 tablespoons fresh lemon juice adds moisture and a tangy twist.
- 1 tablespoon dried culinary lavender gives a delicate floral note.
For the Icing
- 1 cup powdered sugar creates a smooth, sweet glaze.
- 2-3 tablespoons lemon juice adds the tangy brightness for icing.
Instructions
Step-by-Step Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large mixing bowl, cream together 1 cup of softened butter and ⅔ cup of powdered sugar until light and fluffy.
- Gradually mix in 2 cups of all-purpose flour and ¼ teaspoon of salt, followed by 1 tablespoon of fresh lemon zest, 2 tablespoons of fresh lemon juice, and 1 tablespoon of dried culinary lavender.
- Cover the dough with plastic wrap and refrigerate for 30 minutes.
- Shape the chilled dough into small balls or use cookie cutters to create shapes, placing them 2 inches apart on the baking sheet.
- Bake for 12-15 minutes or until the edges turn lightly golden.
- Let the cookies cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
- Whisk together 1 cup of powdered sugar with 2-3 tablespoons of lemon juice until smooth for the icing.
- Drizzle the icing over the cooled cookies and let it set for at least 15-20 minutes.
Notes
Store cookies in an airtight container at room temperature. They maintain freshness for up to 5 days.
Nutrition
Serving: 1cookieCalories: 120kcalCarbohydrates: 15gProtein: 1gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 30mgSodium: 50mgPotassium: 20mgSugar: 6gVitamin A: 200IUVitamin C: 1mgCalcium: 5mgIron: 0.1mg
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