Go Back
–+ servings
Blue Cheese Walnut Thyme Pull-Apart Puff Pastry Twirl

Savory Blue Cheese Walnut Thyme Pull-Apart Puff Pastry Twirl

Indulge in this Blue Cheese Walnut Thyme Pull-Apart Puff Pastry Twirl, a delightful fusion of flavors perfect for any occasion.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 30 minutes
Course Appetizers
Cuisine American
Servings 8 twirls
Calories 180 kcal

Equipment

  • Oven
  • baking tray
  • parchment paper
  • Pastry brush

Ingredients
  

For the Pastry

  • 1 sheet Puff pastry Choose high-quality pastry for perfect flaky texture.
  • 1 tablespoon Honey Adds a touch of sweetness to balance flavors.

For the Filling

  • 1 cup Chopped walnuts Provides crunch and flavor.
  • ½ cup Crumbled blue cheese Brings rich creaminess.
  • ¼ cup Grated Parmesan cheese Enhances flavor profile.
  • 2 tablespoons Fresh thyme leaves Infuses aromatic freshness.

For Seasoning

  • ½ teaspoon Sea salt Adjust to your preference.
  • ¼ teaspoon Cracked pepper Adds kick.

For Brushing

  • 2 tablespoons Milk For golden finish.

Instructions
 

  • Preheat your oven to 180°C (350°F), adjusting to 200°C (390°F) for non-fan ovens.
  • Drizzle 1 tablespoon of honey evenly over each sheet of puff pastry.
  • Sprinkle the chopped walnuts, crumbled blue cheese, and grated Parmesan cheese over the honey-coated puff pastry along with fresh thyme leaves, sea salt, and cracked pepper.
  • Carefully roll each sheet of pastry tightly from one edge to the other, then cut each log in half lengthwise.
  • Place the pastry halves onto the baking tray and gently twist each half into a coil or round shape.
  • Brush each pastry coil with a thin layer of milk.
  • Bake for 25–30 minutes until golden brown.
  • Once out of the oven, sprinkle extra fresh thyme leaves over the warm pastry twirls.

Notes

Enjoy fresh out of the oven for the best flavor and texture. Store leftovers in an airtight container for up to 2 days.

Nutrition

Serving: 1twirlCalories: 180kcalCarbohydrates: 15gProtein: 4gFat: 12gSaturated Fat: 6gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gCholesterol: 20mgSodium: 200mgPotassium: 120mgFiber: 1gSugar: 1gVitamin A: 250IUVitamin C: 1mgCalcium: 100mgIron: 0.5mg
Keyword Blue Cheese, Puff Pastry, Pull-Apart, savory, Thyme, Walnut
Tried this recipe?Let us know how it was!