For the Marinade

• 1 cup pineapple juice adds a sweet, tropical flavor while tenderizing the chicken
• ½ cup brown sugar enhances sweetness and caramelization
• ¼ cup ketchup provides a rich base with a hint of tanginess
• ¼ cup soy sauce infuses the chicken with umami
• ¼ cup chicken broth keeps the marinade moist and flavorful
• 1 tablespoon ginger, minced adds a zesty kick
• 2 cloves garlic, minced gives aromatic depth

For the Chicken

• 1 pound diced chicken the star protein

For the Salsa

• 1 cup diced pineapple brings a burst of freshness
• 1 cup diced mango adds a juicy, tropical note
• 1 cup diced avocado contributes creaminess
• ¼ cup chopped cilantro brightens the dish
• 1 tablespoon lime juice adds acidity
• to taste sea salt sprinkle to taste

For Serving