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Breakfast Club Sandwich

Ultimate Breakfast Club Sandwich: The Morning Upgrade You Need

The Breakfast Club Sandwich is a delightful fusion of crispy bacon, creamy avocado, and fluffy scrambled eggs, making breakfast indulgent and fun.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Breakfast & Brunch
Cuisine American
Servings 4 sandwiches
Calories 570 kcal

Equipment

  • Oven
  • Baking sheet
  • medium skillet
  • Sharp knife
  • toothpicks

Ingredients
  

For the Bacon

  • 8 slices thick-cut bacon A generous portion creates the perfect crunch.

For the Sausage Patties

  • 1 pound ground pork sausage Rich and flavorful.
  • 4 slices mild cheddar cheese Melts beautifully on top of sausage.

For the Eggs

  • 8 large eggs Fluffy and soft when scrambled.
  • 0.5 teaspoon kosher salt Enhances natural flavor.
  • 0.25 teaspoon black pepper Adds a hint of spice.

For the Bread

  • 4 slices white bread Creates a crispy exterior when toasted.

For the Avocado

  • 1 large avocado Provides a fresh contrast.

For the Cowboy Butter

  • 4 tablespoons cowboy butter Elevates the sandwich.

Instructions
 

Step-by-Step Instructions

  • Preheat your oven to 425°F and line a baking sheet with aluminum foil. Arrange 8 slices of thick-cut bacon on the sheet. Bake for 25-30 minutes until crispy.
  • While the bacon is baking, divide 1 pound of ground pork sausage into 4 patties. Cook in a skillet for 3-4 minutes per side. Add cheese on top in the last minute.
  • Wipe the skillet clean and melt 1 tablespoon of butter. Add 8 beaten eggs, salt and pepper. Stir continuously until thickened.
  • Spread 1 tablespoon of cowboy butter on one side of each slice of bread. Start with a slice of bread, place a sausage patty on it, then top with another slice.
  • Layer 2 pieces of crispy bacon, sliced avocado, and ½ cup of scrambled eggs on the second slice. Finish with another slice of bread.
  • Cut each sandwich into four triangles and secure with toothpicks. Serve immediately while warm.

Notes

Customize with your favorite cheeses or additional veggies based on your preference.

Nutrition

Serving: 1sandwichCalories: 570kcalCarbohydrates: 34gProtein: 30gFat: 35gSaturated Fat: 12gPolyunsaturated Fat: 2gMonounsaturated Fat: 18gCholesterol: 310mgSodium: 1500mgPotassium: 700mgFiber: 3gSugar: 2gVitamin A: 10IUVitamin C: 15mgCalcium: 25mgIron: 15mg
Keyword Breakfast Club Sandwich, Brunch Recipe, easy breakfast, hearty breakfast, sandwich
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